Welcome to Vicia, a New American culinary gem nestled at 4260 Forest Park Avenue in St. Louis, MO. This vibrant dining destination is renowned for its inventive approach to seasonal ingredients, creating a menu that tantalizes the taste buds. The daily entrées are a must-try, offering a chef's choice of protein paired with two seasonal selections for just $35.
Highlights include the crispy potato with coppa and whipped ricotta, and the prosciutto-wrapped peaches drizzled with sesame balsamic reduction, both priced at $14. For something extra, indulge in the turnip shell tacos filled with shiitake mushrooms, black beans, and kale, bringing a unique twist to traditional tacos.
With rave reviews from patrons praising the imaginative dishes like smoked potato cappelletti and albacore tuna sashimi, Vicia is undoubtedly an experience worth savoring. Whether for a special occasion or an enjoyable evening out, Vicia promises an unforgettable dining adventure.